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Stephanie • July 21, 2022

Meet the Team – Noam Roitman

1. What brought you to Ripples? I have vast experience in Customer Success, Customer Support, and Business Development. I saw the job posting on LinkedIn and the rest is history.   2. What’s a typical day look like for you? It begins with a COFFEE, team meeting, emails, putting out fires, COFFEE, tasks, more meetings,
Rebecca Connors • July 18, 2022

Recipe: Jumanji

Ingredients: 5o ml rum 20 ml passoa 30 ml mango sorbet 20 ml lemon juice 20 ml simple syrup 20 ml aquafaba Instructions: Step 1: Add all ingredients to shaker Step 1: Add all ingredients to shaker Step 2: Dry shake for 30 seconds Step 3: Add ice, and wet shake for 30 seconds Step
Ripples Topped Blender Drinks
Stephanie • July 11, 2022

Blended Summer Drinks

Airport tarmacs are melting in London. In Oregon, zoo otters are lounging in giant buckets of ice cubes. It’s Summer 2022 and the Northern Hemisphere is going through a massive heat wave. How are we beating the heat? With our favorite easy blended drinks of course.
2 hands holding cocktails
Stephanie • June 22, 2022

5 Stats Behind the Gen Z Drink Trend That’s Not Going Away

You already know that Gen Z is drinking less alcohol than previous generations. But what are the key factors driving this trend? How long is it expected to last? Which non-alcoholic drink categories are leading in sales? And what are some innovative ways that businesses and brands can leverage buzz-free drinks to cater to Gen
Interior of Carrera Cafe with LA Unscripted Chyron
Stephanie • June 10, 2022

Carrera Cafe Featured on LA Unscripted

Kia Illulian opened Carrera Cafe in September 2016 with the Ripple Maker as a core differentiator. Creating “the intersection of fashion, social media, and coffee,” he and his partners built a photogenic, experiential space where people would have an amazing, Instagrammable experience in the heart of West Hollywood they’d be sure to share online. The
coca-cola popup shop
stephanie9 • May 17, 2022

“Retail Magic” in London

Coca-Cola is a master of creating engaging, hands-on experiences for their customers, and their latest offering in Covent Garden is the best one yet. With bi-monthly clothing launches with local labels, sustainable fashion, personalized coke cans, and a mocktail bar with drinks topped off with Ripples — and oh, yeah, our absolute favorite drag queen
3 drinks printed with chameleon extract showing color variation
Stephanie • May 10, 2022

Introducing Chameleon

The Science behind this mesmerizing new Ripples PodThe Chameleon Pod is created from the pH-sensitive anthocyanin compounds found in cabbage leaves. Just like how chameleons change their skin color in reaction to their environment, the color of this extract depends on the pH of your drinks! Your lattes will be a deep, rich violet, and your
Stephanie • April 19, 2022

Announcing New Cloud Portal Features

This month we’ve updated the Ripples Cloud – your management portal to control your locations, customizable Ripples WebApp, and content – giving you more control over your Ripple Maker content and tiered access for multi-location venues. Our team is LOVING the Japan content this month – Spring botanicals, cat patterns, and traditional artwork with a
antigen herbs
Stephanie • January 26, 2022

The Definitive Guide to Food and Beverage Trends for 2022

The noted American Chef James Beard once said “food is our common ground, a universal experience”. The degree of relatedness between food and society in these trends feels tighter today than ever before. From personal health, to planetary health, to the blurring lines between physical and digital experiences in our technology-driven world — food is
Chem lab team at Ripples hard at word
Stephanie • January 12, 2022

Meet the Team – Dr. Assaf Zeira

1.What’s your educational and professional background? I have a Bachelor’s of Science and a Master’s Degree in Food Sciences, and I completed my Ph.D. and postdoc work in surface chemistry at the Weizmann Institute of Sciences. I specialize in making ink for all types of inkjet heads, and I previously worked for a company called
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