St. Patrick’s Day is one of the biggest drinking days of the year, with bars seeing a 174% surge in beer sales and record-breaking foot traffic, with an estimated of $7.2 billion spent in the U.S. alone. This holiday is a massive opportunity for bars and pubs to increase revenue, attract new customers, and create

Tiramisu is a no-bake Italian dessert that tastes much more complicated than it is. Made with espresso-dipped ladyfingers layered with a sweet, creamy mascarpone cream. When individually portioned (either in a single-serving container or after being cut into neat slices) the smooth, slightly porous surface of this dessert is the perfect canvas for a Dessert

This pumpkin pie martini combines real pumpkin puree, aged rum, and maple syrup for a cocktail that tastes like dessert in a glass. It’s finished with a layer of cold foam using Rich’s On Top Soft Whip Topping, which creates a smooth base for printing a custom fall design or message with the Ripple Maker.