stephanie • April 21, 2021
Guinness Korea puts customers at the center of its creative campaigns
Guinness is one of the world’s leading beer brands, specializing in Irish stout beer and active in more than 120 countries, including Korea.
Customer Stories
stephanie • February 16, 2021
Announcing the Winner of our Valentine’s Day Contest!
This Valentine’s Day, we asked to be inspired by your love stories. We want to send a big thank you to all of the coffee shops and bars that participated, and offer a huge congratulations to Jeff Gover who created his submission at Cape Fear Wine and Beer in Wilmington, NC. Jeff created a
stephanie • December 7, 2020
The Definitive List of 2021 Food & Beverage Trends
We don’t know which is harder to believe: The fact that it’s been a year since the previous edition of this post was published or everything that has happened since then. Typically, annual trend lists struggle to find new and exciting shifts to discuss, but the past 12 months were so different from everything we’ve
stephanie • November 8, 2020
Royal Beach Hotels Make Waves With Touching Coffee Prints
Like many other authorities worldwide, during the COVID-19 pandemic, the Israeli government imposed guidelines and restrictions on businesses. These preventive measures included closing hotels across the country for several months numerous times during the outbreak. Needless to say, hotels suffered a significant loss due to these regulations and wanted to protest and influence the government’s
stephanie • January 29, 2020
The Ultimate List Of 2020 Food and Beverage Trends
Check out the 2021 list! The last few years have seen a major upheaval in the food and beverage industry, and it will come to the surprise of no one that it’s millennials driving the change. To capture that lucrative millennial market, everyone from mom and pop shop diners to high-end restaurants to grocery stores
stephanie • November 21, 2018
Ripples + Guinness = Stoutie (A Selfie on a Beer!)
Today’s stream of digital communication is increasingly crowded, so Guinness and Ripples have partnered up to move the brand-consumer conversation to an engaging new platform that cuts through the noise — beverage tops. With bev-top media, pints of Guinness become an innovative canvas for delighting customers with personalized messages and images. Case in point: the
stephanie • September 5, 2018
Customer Showcase: La Centrale Miami
La Centrale uses Ripples to attract new customers – especially Millennials– inspire customer loyalty, and increase social buzz. La Centrale is Miami’s premier Italian food hall, transporting customers to Italy with experiential cooking classes, lively cocktail bars, gelato shops, and more than 14 restaurants. Ripples has been with La Centrale since its opening in January
stephanie • July 18, 2018
Celebrating at Wimbledon – in the Queue with Lavazza
We were honored to take part in Lavazza’s Wimbledon activation for a second time this summer. As they describe it: The Wimbledon experience is both incredibly enjoyable and full of surprises, anywhere you are: in the tennis court, on the stands, in the bars and, although it might come as unexpected, even in the queue!
stephanie • June 4, 2018
“We Know Just the Place” The Ripples Effect on Yelp Reviews
As of this posting, YELP has had 98.4 million unique visitors in the past 30 days. 88.1 million are in the United States.
stephanie • May 21, 2018
Ripples and the Royal Wedding
Ripples is a great way to have a unique, personal, and customized connection with each and every customer. But at its heart it’s a content platform, which also let’s you garner worldwide attention when you can create stunning visuals for a notable day. Heidi Bakery, in partnership with Lavazza, did just that, serving the “Megharryccino,”
stephanie • May 14, 2018
Video: Printing pictures on pints creating buzz for Louisville bar
Kate Springer of WDRB produced this story about the new Ripple Maker at World of Beer in Louisville, KY. From the story: “Once one person sees it, they’re like ‘how do I get that on my beer, what do I need to order’,” said general manager Bryan Norman. Watch the full piece on video
