In honor of Breast Cancer Awareness month, designed to improve support and screening of a disease affecting millions of women every year we designed this special – and special Ripples prints – to show our support. We added aquafava to this traditional drink in order to create a perfect vegan foam right on top. The

Smooth and silky, this beautiful coral-colored cocktail was made famous in Japan more than a century ago and has started to make its way West. One of our favorite mixologists, bar consultant Bob Peters, introduced us to this delightful new-to-us classic. A sweet, delicate cocktail that tastes like a million bucks Equipment: * Shaker* Strainer*

Ingredients: 5o ml rum 20 ml passoa 30 ml mango sorbet 20 ml lemon juice 20 ml simple syrup 20 ml aquafaba Instructions: Step 1: Add all ingredients to shaker Step 1: Add all ingredients to shaker Step 2: Dry shake for 30 seconds Step 3: Add ice, and wet shake for 30 seconds Step

This sweet, simple recipe transforms your cookies into a perfect art canvas. Equipment: * Large bowl* Microwave* Whisk or egg beater* Rolling Pin* Cookie cutter or small glass* Ripple Maker Ingredients: 1/4 cup unsalted butter 16 oz (1 package) mini marshmallows 1 tsp vanilla extract 32 oz powdered sugar Instructions: Step 1: Place butter in

We’re not quite ready for summer to end, so this week we’d like to offer this gorgeous two-toned spiked elderflower lemonade. Vodka infused with butterfly pea flowers creates the gorgeous purple hues in this drink (and pairs perfectly with the black carrot extract used for the print on top). We found it quite easy to

We were so pleased to have our longtime friend and collaborator Bob Peters, of Charlotte North Carolina, join Emily for our very first Mixed Drinks Monday Live. They walked us through three easy, delicious cocktails perfect for the winter season, and gave lots of tips to create a perfect smooth “canvas” for Ripples right on