Home Café Lorees: Branding To-go

Café Lorees: Branding To-go

Café Lorees: Branding To-Go

The Louis Promenade in the northern Israeli city of Haifa has always been a must-visit for its unique view and vibe. In 2020, amid the global COVID-19 pandemic, local authorities encouraged businesses to open food trucks to help them and their customers stay safe. 

Businesses offering a to-go consumption experience must find creative ways to extend their brand and create a lasting branded moment. Bev-top media gives them a seamless solution that works perfectly with F&B businesses’ offerings. The coffee may be to-go, but the connection to the brand is here to stay.

Want to learn more? Read our Definitive List of 2021 Food & Beverage Trends and learn all about emerging shifts and opportunities in the industry.

Related blog posts

Rebecca Connors • December 3, 2025

4 WAYS COFFEE SHOPS, BARS, AND RESTAURANTS CAN BOOST HOLIDAY SALES AND FOOT TRAFFIC

The holiday rush is here and your customers are ready to celebrate. Industry data shows restaurant sales climbed nearly 8 percent during the most recently reported holiday season. People are out shopping, meeting friends, and looking for some holiday magic. With the right touches, any venue can turn that seasonal cheer into higher foot traffic
Stephanie Morrison • November 19, 2025

How Catering Pros Use This High-Impact Onsite Activation to Boost Holiday Event Bookings and Revenue

Brands and businesses worldwide use the Ripple Maker drink printer for reliable media coverage, guaranteed social media reach and increased revenue.
Stephanie Morrison • November 12, 2025

Steal The Brand Engagement Tactic Mastered by Lavazza, Bacardi, and Louis Vuitton

Whether it’s through event activations, unique in-house experiences, or large-scale sponsorships, leading global brands like Bacardi and Louis Vuitton are using interactive drink prints to connect with their customers, find new fans, and extend their reach.
Level up
with Ripples
Whether you’re scaling up or just starting out, see how cafes and bakeries use the Ripple
Maker coffee printer to attract crowds, stay ahead of trends, and grow their brand.
La Centrale Cafe
Milkshake Printed content
La Centrale is Miami’s premier Italian food hall, transporting customers to Italy with experiential cooking classes, lively cocktail bars, gelato shops, and more than 14 restaurants. With such a broad offering, they were looking for a way to customize that value proposition across their wide audience, boosting loyalty from existing visitors as well as attracting ... Read more
Read Story
Hilton Tel Aviv: Future Forward
Situated on the sands of Israel’s colorful seaside metropolis, the Hilton Tel Aviv has maintained a top spot among the city’s hotels and resorts since opening its doors in the fall of 1965. The world-renowned chain is known for its future-forward approach to customer experience, and this five-star property is no exception. Case in point: ... Read more
Read Story
Dante Kitchen & Bar
  Building on a storied history In 2015, Nathalie Hudson and her husband Linden Pride took over Caffe Dante, a much-loved 100-year-old neighborhood institution in New York City’s Greenwich Village. Under their leadership Dante has grown to be a trendsetting brand known for its personalized service, elegant details, and innovation. They’ve added locations in the ... Read more
Read Story
World of Beer
International Beer trends
As the original craft beer bar, WOB boasts hundreds of beers and 50 rotating taps at each location, along with signature food menus specifically designed to enhance the flavor of beers. Today, they’ve grown to become a global franchise with 60+ locations across the United States, South Korea, and China. The company’s founding story echoes ... Read more
Read Story
Poupée French Bar & Restaurant
Poupée
Switch off your monkey mind and step into Poupée, the upscale French restaurant and bar located in central Tel Aviv where every square inch is intended to keep you immersed in the moment of a wondrous dining experience. As you walk inside, a winding entrance with tilted walls simulates a time tunnel to disconnect you ... Read more
Read Story
Doutor Coffee Farm
Doutor Coffee Farm is a buzzy new, “high-class Doutor” location in Tokyo, Japan. It’s leaped beyond convenience-style coffee stations or diner coffee to third-wave specialty coffee service.  We had the opportunity to speak to Ms. Kabe from the New Business Development department at the head office along with Store Manager Ms. Uchida about their Ripples ... Read more
Read Story
The Setai Hotel
With great accolades (and consistently pricey rates) come great expectations – so the pressure is always on to surprise and delight the Setai Hotel’s eager guests.
Read Story
Café Georgetown
During her 20 year tenure as a foreign correspondent at the White House, Emel Bayrak always had trouble finding a nice quiet spot to work and interview her bevy of cosmopolitan guests. So in 2011, she took matters into her own hands and opened Café Georgetown. Its mix of international flair and local charm fits ... Read more
Read Story
Isabelle’s Osteria
Isabelle’s Osteria, a cozy Italian restaurant nestled in the iconic Gramercy Park neighborhood, offers more than just delectable dishes — it’s a place where guests can create lasting memories. Named after Executive Chef James Tracey’s mother, “Isabelle’s” brings a personal touch to everything they do. And now, thanks to the Ripple Maker, Isabelle’s has found ... Read more
Read Story
LiquidChefs
Liquidchefs
“In the last three months, the Ripple Makers have had an amazing impact on sales. Customers are now coming to us specifically for the Ripple Maker experience – enabling us to upsell to them for other beverage options too."
Read Story
Join the Mailing List
Special offers, product news, and marketing tips - straight to your inbox.
30-Day money-
back Guarantee
1st year support &
warranty for free
Secure Payment
by Stripe
24/7 worldwide
support