Recipe: Sakura Martini – Your Perfect Spring Serve

Rebecca ConnorsApril 5, 2026

A fresh take on spring cocktails, the Sakura Martini pairs floral cherry blossom notes with smooth sake and gin for an elegant, eye-catching serve.

How to Make It:
Step-by-Step Video

Ingredients

- 2.5 oz ginjo sake
- 1 oz gin
- 1/4 tsp maraschino liqueur
- 3-4 drops of Ripples Foamer
- Cherry blossom ice cube

Instructions:

Step 1: Build the Base

Add 2 shakes of Ripples Foamer (about 3-4 drops) to the shaker

Step 2: Add the Foamer

Add 3-4 drops of vegan Ripples foamer to the shaker.

Step 3. Dry Shake

Shake well until fully combined.

Step 4. Prepare the Glass

Place a cherry blossom ice cube into your serving glass.

Step 5. Pour & Serve

Pour the cocktail over the ice cube, covering it completely.

Step 6. Print and Serve

Top with your favorite Ripples spring print and enjoy! Don’t forget to share it with your friends.

Add the Sakura Martini to your spring menu and discover how a refined, beautifully presented cocktail can elevate every serve into a share-worthy moment.

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