Home Blog Coffee Lavazza at the Mutua Madrid Open

Lavazza at the Mutua Madrid Open

Rebecca ConnorsMay 13, 2024

We started our tennis journey with Lavazza all the way back in 2016, serving up caffeinated creations to the queue at Wimbledon, and we’re honored to still be a part of Lavazza’s journey as the official partner with great tennis around the globe.

The latest event – the Mutua Madrid Open in Spain!

More than 5,000 attendees were served custom-printed lattes in honor of the occasion, and more than two-thirds selected their own content – either one of the official show designs or their own picture alongside the Lavazza and Mutua Madrid Open logos.

Here’s what Toni Salort, Lavazza’s Iberia Marketing Manager, had to say about the activation:

 “In the Mutua Madrid Open, while Lavazza has offered its expertise and quality in coffee with its baristas, Ripples has provided a fun and engaging added value to the consumers all over the tournament. With 4 latte machines, we have been able to provide different solutions around the tournament adapted to the locations where they were displayed. The Ripples team has shown excellent commitment and assistance at any time which is extremely appreciated to improve the quality of the experience.”

Next up: the French Open in Paris!

Related blog posts

Rebecca Connors • April 30, 2026

Why Regulars Drive Real Revenue in Restaurants & Bars

Here are 3 reasons why investing in your regulars isn’t just good hospitality - it’s one of the most powerful drivers of long-term business success:
Rebecca Connors • April 30, 2026

Why Investing in Regulars Is the Smartest Move for Your Café

Cafés were never just about coffee; they’re what sociologists call “third places”: the spaces between home and work where people connect, unwind, and feel a sense of belonging.These environments don’t just serve good coffee - they build routines, relationships, and emotional attachment. And that’s what drives repeat visits and long-term profitability.According to Duke University research, 40-45% of our daily actions are driven by habit, meaning customers don’t repeatedly choose a café because it’s the best; they choose it because it’s familiar.Once that habit is formed, switching requires effort, and most people simply don’t. But habit alone isn’t what creates real loyalty - recognition does.Here is why investing in your regulars isn’t just good hospitality - it’s one of the most powerful drivers of long-term business success:
Rebecca Connors • April 28, 2026

How Sea Level Built an Award-Winning Reputation with Printed Espresso Martinis

A seafood restaurant in Charlotte became known for something unusual: its espresso martini. Not because of the recipe. Because of what happened when it reached the table. Sea Level, an upscale venue in Uptown Charlotte, was recently recognized by Charlotte Magazine for its printed espresso martini. The more interesting story is how the team turned