Recipe: Bourbon Apple Smash
Apple pie in a glass
This cocktail is a custom creation for Ripples, bringing back childhood memories in a glass. “It tastes just like the pies my Aunties used to make this time of year.” It’s the perfect transition from hot summer days to chilly fall nights.
Bourbon Apple Smash
A custom twist on a classic favorite that tastes like apple pie in a glass.
Servings 1
Calories 273kcal
Equipment
- Muddler
- Cocktail Shaker
- Strainer
- Ripple Maker
Ingredients
- 1/2 apple, coarsely chopped plus slices for garnish
- 60 ml bourbon
- 40 ml cinnamon whiskey
- 40 ml Monin Caramel
- 20 ml lemon juice
- 20 ml aquafaba chickpea brine, a vegan egg white substitute
Instructions
- Muddle the apple with the whiskey
- Add all other ingredients to you glass
- Dry shake for 20 seconds, then wet shake for up to a minute
- Double-strain into your cocktail glass
- Print and serve
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